This video chronicles the interfaith Thanksgiving celebration held that local Delaware faith and community leaders come together and host at various faith houses each year. I headed to St. Paul’s Lutheran Evangelical…
John Fetterman rides “purple slap” election to victory in Pennsylvania
In a race expected to be tight and long, Pennsylvania Lieutenant Governor John Fetterman rode to a surprise victory for a valuable Senate seat in much less time than the four long…
How Much Has Anti-AAPI Hate Increased Since the Pandemic?
Over the past two years, there has been a catastrophic rise of hate crimes and harassment aimed at the Asian American & Pacific Islander (AAPI) community in the United States. The rise…
Hoya Heritage: Diwali & Dharmic Life at Georgetown
Despite having no previous audio editing experience and being somewhat nervous about this assignment, it turned out to be way easier than I expected. Between going to the Diwali event at the…
A Hit Discovered and A Mother Found: A Tale of Two Podcasts
Each of these two podcast episodes display a sense of a sense of simple, accessible profundity that can bring a listener in – an ability to reach into a person’s mind and…
Catering to the Students of Georgetown
The Hilltoss and Corp Catering kitchen, located in the Healey Family Student Center (HFSC) at Georgetown University, is a place not seen by many students or administrators, save for student employees and…
Chinese Food Blogger Wayne Shen Takes Tiktok by Storm
by Kirit Minhas Posting short Asian cuisine recipe videos full of quirky jokes and whimsical sound effects, Wayne Shen, known on social media as @foodiechina888 has found incredible success on both TikTok…
Nieman Lab 2022 Predictions: Chase Davis & Digital Subscriptions
What is your background in journalism, and what work are you pursuing now? My general background is in using code, data and technology to solve problems in news. I started off as…
Joy of Cooking Abundant Amongst Upperclassmen
by Kirit Minhas On a late summer evening, Georgetown University student Lincoln Le, a junior in the College, cooked a simple, yet nutritious meal of rice, mushrooms, and tofu in the kitchen…